Are you ready to turn your dinner into a culinary masterpiece? Skirt steak, with its robust flavor and tender texture, is the perfect canvas for a variety of delicious recipes. Let’s explore some mouthwatering options that will make your taste buds dance and your dinner table sparkle!
Grilled Citrus Marinated Skirt Steak
Spicy Citrus Skirt Steak from NYT Cooking – The New York Times
Rating: 4. Ingredients: 30 min Total Time: 30 min.
Citrus Marinated Skirt Steak from Riehl Food
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
This recipe harnesses the bright flavors of citrus to infuse the skirt steak with a zesty punch. Marinating the meat in a mix of orange and lime juice, garlic, and herbs for a few hours creates a tender and flavorful dish that’s perfect for a summer cookout.
The vibrant marinade not only enhances the steak but also gives it a beautiful caramelized crust when grilled. Pair it with a fresh salad or grilled veggies, and you’ve got a meal that’s as colorful as it is delicious!
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Spicy Korean BBQ Skirt Steak Tacos
Korean-Inspired Skirt Steak Tacos from The Defined Dish
Rating: 5. Ingredients: Skirt steak, cassava flour tortillas, kimchi, toasted sesame oil, coconut aminos
Korean Steak Tacos from Epicurious
Rating: 4.8. Ingredients: Flank steak, napa cabbage, soy sauce, dark brown sugar, corn tortillas
Crazy Good Korean Beef Tacos from Mel's Kitchen Cafe
Rating: 4.7. Ingredients: Skirt steak, sour cream, soy sauce, brown sugar, avocado Total Time: 4 hr 47 min.
These tacos pack a punch with bold flavors inspired by Korean BBQ. The skirt steak is marinated in a mixture of soy sauce, sesame oil, and gochujang, which gives it a delightful heat and umami richness.
Once grilled to perfection, slice the steak thinly and serve it in warm tortillas topped with fresh veggies and a drizzle of spicy mayo. These tacos are not just a meal; they’re a flavor explosion that will leave you craving more!
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Herbed Garlic Butter Skirt Steak
Grilled Skirt Steak With Garlic and Herbs from NYT Cooking – The New York Times
Rating: 5. Ingredients: 1 h
Imagine a steak so tender and flavorful that it practically melts in your mouth. This herbed garlic butter recipe elevates the skirt steak with a rich blend of butter, fresh herbs, and garlic, creating a mouthwatering sauce that enhances the natural flavors of the meat.
Cooked on a hot skillet or grill, the steak picks up a beautiful sear while the garlic butter seeps into every juicy bite. Serve it with a side of mashed potatoes or crusty bread to soak up the delicious sauce!
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Argentinian Chimichurri Skirt Steak
This recipe brings the vibrant tastes of Argentina right to your dinner table. The skirt steak is grilled to perfection and topped with a bright chimichurri sauce made from fresh parsley, garlic, vinegar, and olive oil.
The tangy and herbaceous chimichurri complements the rich flavors of the steak beautifully. Whether served with rice or on a bed of greens, this dish will transport you to a sun-soaked Argentine barbecue!
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Chipotle Lime Skirt Steak Fajitas
Chili Lime Skirt Steak Fajitas from Grill Girl
Ingredients: Skirt steak, sour cream, bell peppers, queso fresco, adobo sauce Total Time: 50 min.
Chipotle Skirt Steak Fajitas with Sour Cream from Chiles and Smoke
Ingredients: Flank steak, sour cream, flour tortillas, red bell pepper, yellow bell pepper Total Time: 1 hr 15 min.
Chipotle Lime Mixed Fajitas from Sarah's Bites
Rating: 5. Ingredients: Skirt steak, sour cream, shrimp, skinless chicken breasts, adobo sauce Total Time: 45 min.
Fajitas are always a crowd-pleaser, and this chipotle lime version takes them to the next level. The skirt steak is marinated in a zesty mixture of lime juice and chipotle peppers, giving it a smoky flavor that pairs perfectly with sautéed peppers and onions.
Grill the steak until it’s juicy and slightly charred, then slice it up and serve it with warm tortillas. These fajitas are not only delicious but also fun to assemble, making them perfect for a casual dinner with friends!
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Teriyaki Skirt Steak Stir-Fry
Teriyaki Beef Stir Fry from Dinner at the Zoo
Rating: 5. Ingredients: Flank steak, bell peppers, soy sauce, brown sugar, honey Total Time: 25 min.
Teriyaki Beef Stir Fry from Creme De La Crumb
Rating: 4.5. Ingredients: Skirt steak, ramen noodles, snow peas, black sesame seeds, soy sauce Total Time: 30 min.
Teriyaki Beef Stir-Fry from Food Network
Rating: 4.4. Ingredients: Green beans, bottom round steak, snow peas, teriyaki sauce, soy sauce Total Time: 25 min.
If you’re looking for a quick and easy dinner option, this teriyaki stir-fry is a winner. The skirt steak is sliced thin and cooked quickly in a sweet and savory teriyaki sauce, along with your favorite vegetables.
This dish is not just fast; it’s also packed with flavor and can be served over rice or noodles for a filling meal. Plus, the vibrant colors of the veggies make this stir-fry as visually appealing as it is tasty!
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Classic Beef Skirt Steak Sandwich
The Best Steak Sandwich from Sip and Feast
Rating: 5. Ingredients: Skirt steak, sour cream, provolone cheese, adobo sauce, red onions Total Time: 1 hr 15 min.
Grilled Skirt Steak Sandwich from NeighborFood
Rating: 4.5. Ingredients: Lb skirt steak, sun dried tomatoes, soy sauce, arugula, honey Total Time: 1 hr 25 min.
Steak Sandwich Recipe from Momsdish
Rating: 4.8. Ingredients: Steak, havarti cheese, fresh dill Total Time: 30 min.
Sometimes, a good sandwich is all you need for a satisfying meal. This classic beef skirt steak sandwich features grilled steak piled high on a crusty roll, topped with sautéed onions and peppers.
With a smear of mustard or a drizzle of your favorite sauce, each bite is a delightful mix of textures and flavors. Perfect for lunch or a casual dinner, this sandwich is sure to become a favorite!
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Skirt Steak with Creamy Mushroom Sauce
Skirt Steak With Mushroom-Cream Pan Sauce Recipe from Serious Eats
Rating: 4.5. Ingredients: White wine, heavy cream, low sodium, garlic, skirt steaks Total Time: 45 min.
Mushroom Sauce for Steak from Creme De La Crumb
Rating: 5. Ingredients: Dijon mustard, chicken broth, heavy cream, baby bella, worcestershire sauce Total Time: 15 min.
Skirt Steak With Creamy Mushrooms from The Washington Post
Rating: 4.7. Ingredients: Skirt steak, white wine, heavy cream, baby bella, olive oil
This dish is all about indulgence. A rich creamy mushroom sauce made with garlic, thyme, and a splash of white wine elevates the skirt steak to gourmet status.
Cook the steak to your preferred doneness, then smother it in the luscious sauce for a dinner that feels fancy without much fuss. Serve it with rice or a side of asparagus for a meal that’s sure to impress!
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Skirt Steak Salad with Avocado Dressing
Grilled Skirt Steak Salad with Creamy Avocado Dressing from Beef – It's What's For Dinner
Ingredients: 40 min Total Time: 40 min.
Steak Cobb Salad with Creamy Avocado Dressing {Whole30, Keto} from The Paleo Running Momma
Rating: 4.7. Ingredients: 41 min Total Time: 41 min.
For a lighter option that still packs a flavor punch, try this skirt steak salad topped with a creamy avocado dressing. The grilled steak is sliced thin and served over a bed of mixed greens, colorful veggies, and a drizzle of the dreamy, tangy dressing.
This salad is not only refreshing but also full of healthy fats and protein, making it a perfect choice for lunch or a light dinner. The combination of flavors and textures will leave you feeling satisfied and nourished!
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Honey Balsamic Glazed Skirt Steak
Balsamic Skirt Steak with Red Pepper Relish from The Original Dish
Ingredients: Skirt steak, zucchini, balsamic vinegar, red bell peppers, honey
Honey Balsamic Marinated Flat Iron Steak from Cupcakes & Kale Chips
Rating: 4.7. Ingredients: Flat iron steak, balsamic vinegar, honey, dijon mustard, olive oil Total Time: 20 min.
Garlic-Balsamic Skirt Steak from Food.com
Ingredients: Balsamic vinegar, soy sauce, honey, worcestershire sauce, olive oil Total Time: 10 min.
Sweet and tangy, this honey balsamic glazed skirt steak is a showstopper. The glaze is made from balsamic vinegar, honey, and a touch of mustard, which caramelizes beautifully on the grill.
Once cooked, the steak is juicy and bursting with flavor, making it perfect for a special occasion or a weekend dinner. Pair it with roasted veggies or a simple side salad for a delightful meal!
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Skirt Steak with Roasted Garlic and Rosemary
Grilled Flank Steak with Garlic & Rosemary from Once Upon a Chef
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Rosemary Garlic Flank Steak from Lillie Eats and Tells
Rating: 5. Ingredients: 43 min Total Time: 43 min.
This recipe is all about simple, bold flavors. The skirt steak is seasoned with salt, pepper, and fresh rosemary, then cooked to perfection, while roasted garlic adds a sweet, nutty depth to the dish.
The combination of flavors is rustic and hearty, making it a comforting choice for any dinner. Serve this delicious steak with a side of rustic bread to soak up the juices!
