As spring awakens, so does the desire for fresh, vibrant flavors that celebrate the season. Pies filled with seasonal fruits and delightful ingredients bring a sense of warmth and joy to any gathering. Let’s explore some amazing pie recipes that are sure to bring smiles to your table!
Strawberry Rhubarb Pie

This classic combination of sweet strawberries and tart rhubarb creates a perfect balance of flavors. The pie crust, flaky and buttery, cradles a colorful filling that is both refreshing and nostalgic, making it a springtime favorite.
- 2 cups fresh strawberries, hulled and sliced
- 2 cups rhubarb, chopped
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- 1 pie crust (store-bought or homemade)
The combination of strawberries and rhubarb not only looks stunning but also captures the essence of spring. This pie is perfect for picnics or family gatherings, as its sweet and tangy filling is sure to delight everyone’s taste buds. Plus, it’s a great way to use up seasonal produce!
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Lemon Meringue Pie


Grandma's Lemon Meringue Pie from Allrecipes
Rating: 4.8. Ingredients: Pie crust, egg whites, butter, egg yolks, all purpose flour Total Time: 40 min.

Classic Lemon Meringue Pie from Sally's Baking Addiction
Rating: 4.9. Ingredients: Homemade pie crust, cream, egg whites, lemon juice, egg yolks Total Time: 7 hr 10 min.

Lemon Meringue Pie from Simply Recipes
Rating: 4.8. Ingredients: Frozen pie crust, egg whites, lemon juice, egg yolks, lemon zest Total Time: 1 hr 55 min.
Bright and zesty, lemon meringue pie is like a ray of sunshine on your dessert table. The tart lemon filling, paired with a fluffy meringue topping, creates a delightful contrast that is simply irresistible.
- 1 pre-baked pie crust
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 1/2 cups water
- 3 large egg yolks
- 1/4 cup lemon juice
- 2 tablespoons butter
- 3 egg whites
- 1/2 teaspoon cream of tartar
- 1/4 cup sugar (for meringue)
This pie is not only delicious but also visually stunning with its glossy meringue peaks. It’s a perfect dessert for spring gatherings, as its bright flavor pairs wonderfully with warm days and cool evenings. Everyone will be asking for seconds after a slice of this dreamy pie!
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Peach and Blueberry Pie


Blueberry Peach Pie. from Sally's Baking Addiction
Rating: 5. Ingredients: 3 h 50 min Total Time: 3 h 50 min.
Peach Blueberry Pie from Taste of Home
Rating: 5. Ingredients: 55 min Total Time: 55 min.
This pie is a beautiful tribute to two of summer’s favorite fruits, combining juicy peaches with sweet blueberries. The colors are vibrant, and the flavors are a match made in heaven, making it an instant crowd-pleaser.
- 3 cups fresh peaches, peeled and sliced
- 2 cups fresh blueberries
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 1 pie crust (store-bought or homemade)
The combination of peaches and blueberries creates a sweet and slightly tart filling that is bursting with flavor. This pie is perfect for summer barbecues or a cozy evening at home, and it pairs wonderfully with a scoop of vanilla ice cream. It’s such a wonderful way to celebrate the fruits of the season!
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Chocolate Cream Pie
If you’re a chocolate lover, this pie will be your new favorite! With its rich and creamy chocolate filling, topped with fluffy whipped cream, it’s the ultimate indulgence for any dessert table.
- 1 pre-baked pie crust
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 3 large egg yolks
- 2 cups milk
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- Whipped cream (for topping)
This pie is not only easy to make but also incredibly satisfying for those chocolate cravings. The creamy filling is rich but not overly sweet, making each bite a delightful experience. Serve it chilled, and watch it disappear in no time!
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Raspberry Almond Tart

Foolproof Raspberry Frangipane Tart from Familystyle Food
Rating: 5. Ingredients: Almond flour, almond extract, powdered sugar, eggs, egg yolks Total Time: 1 hr 50 min.

Classic Raspberry Tart from Good Things Baking Co
Ingredients: Almond flour, vanilla bean paste, heavy whipping cream, cool, powdered sugar Total Time: 1 hr 30 min.

Raspberry Almond Tart from Cristina's Kitchen
Rating: 5. Ingredients: Almond meal, almond extract, powdered sugar, eggs, frozen Total Time: 50 min.
This tart is a delightful twist on traditional pie, featuring a sweet almond filling and tart raspberries. The combination of flavors is simply magical, and the almond aroma fills the kitchen with warmth.
- 1 pre-made tart crust
- 1 cup fresh raspberries
- 1/2 cup almond flour
- 1/2 cup granulated sugar
- 3 large eggs
- 1 tablespoon almond extract
- 1/4 cup all-purpose flour
The raspberry and almond flavors blend beautifully, making this a sophisticated dessert that’s perfect for spring gatherings or tea parties. It’s a stunning centerpiece that is as pleasing to the eye as it is to the palate. Serve it warm or at room temperature, and you’ll be in for a treat!
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Mint Chocolate Chip Pie

Mint Chocolate Chip Pie from Delish
Rating: 4.6. Ingredients: Cream cheese, andes mints, mini chocolate chips, heavy cream, food coloring Total Time: cream cheese, andes mints, mini chocolate chips, heavy cream, food coloring.

Mint Chocolate Chip Pie from Food.com
Rating: 5. Ingredients: Instant pudding mix, chocolate chips, whipping cream, food coloring, peppermint extract Total Time: 10 min.

No Bake Mint Chocolate Chip Pie Recipe from Fresh April Flours
Rating: 5. Ingredients: Cream cheese, sweet chocolate chips, heavy whipping cream, mint, powdered sugar Total Time: cream cheese, sweet chocolate chips, heavy whipping cream, mint, powdered sugar.
This fun and refreshing pie is a delightful nod to the classic ice cream flavor, capturing the essence of spring in each bite. The cool mint combined with creamy chocolate makes for a dessert that’s simply unforgettable!
- 1 pre-baked chocolate pie crust
- 1 cup heavy cream
- 1/2 cup sweetened condensed milk
- 1 teaspoon peppermint extract
- 1/2 cup mini chocolate chips
- Green food coloring (optional)
This pie is not just a treat for the taste buds but also a feast for the eyes, especially if you add a few drops of green food coloring. It’s a fun dessert for gatherings, perfect for those warmer spring days when you want something cool and refreshing. Everyone will love the creamy texture and minty flavor that takes them back to childhood ice cream days!