Cinnamon Sugar Crust

Cinnamon Sugar Crust is a sweet topping made from a blend of ground cinnamon and granulated sugar, often used to enhance baked goods. This mixture adds a warm, aromatic flavor and a crunchy texture to pastries, breads, and desserts. Commonly found on cinnamon rolls, pies, and cookies, it creates a delightful contrast with the softness of the baked item.