Fluffy Buttermilk Pancakes

Fluffy buttermilk pancakes are light and airy breakfast treats made from a batter that includes buttermilk, eggs, flour, baking powder, and sugar. The addition of buttermilk creates a tender texture and a slight tang, enhancing flavor. These pancakes are typically cooked on a griddle until golden brown and served warm, often topped with syrup, butter, fruit, or whipped cream. Ideal for brunch or a cozy breakfast, they offer a comforting and satisfying start to the day.