Middle Eastern Sweets

Middle Eastern sweets are a rich and diverse category of desserts known for their unique flavors, textures, and ingredients. Commonly made with ingredients such as nuts, honey, dates, and various spices, these treats often feature phyllo pastry, semolina, or rice flour. Popular varieties include baklava, a layered pastry soaked in syrup, and maamoul, a filled cookie often made with dates or nuts. These sweets are typically enjoyed during celebrations, religious holidays, and gatherings, reflecting the region