Zucchini Lasagna Recipes

Zucchini lasagna recipes provide a low-carb alternative to traditional lasagna by using thinly sliced zucchini in place of pasta layers. These recipes typically include ingredients such as ricotta cheese, mozzarella, marinara sauce, and various vegetables or proteins. They are often baked until bubbly and golden, offering a flavorful, nutritious dish suitable for various dietary preferences. Perfect for those seeking healthier meal options or gluten-free alternatives, zucchini lasagna is versatile and can be customized with different fillings and seasonings.