3+ Best Puff Pastry Thanksgiving Recipes You’ll Want to Make This Year!
Thanksgiving is a time for family, friends, and of course, delicious food. This year, elevate your holiday spread with some flaky, buttery puff pastry creations that will have everyone talking. Get ready to impress your guests with these mouthwatering recipes that are as fun to make as they are to eat!
Imagine a warm, hearty filling of tender turkey and vibrant veggies, all enveloped in a golden, flaky crust. This Puff Pastry Turkey Pot Pie is a cozy dish that captures the essence of Thanksgiving, making it a favorite among families. It’s not just a meal; it’s a hug in a dish!
2 cups cooked turkey, shredded
1 cup carrots, diced
1 cup peas, frozen or fresh
1 cup potatoes, cubed
1/2 cup onion, chopped
1/2 cup celery, chopped
1/4 cup flour
2 cups chicken broth
1 teaspoon thyme
Salt and pepper to taste
1 sheet puff pastry
1 egg, beaten (for egg wash)
This recipe is special because it takes leftover turkey to a whole new level. The creamy filling is rich and comforting, making it perfect for chilly autumn evenings. Plus, using puff pastry instead of a traditional pie crust adds a delightful flakiness that pairs beautifully with the savory filling. Your family will love this unexpected twist on the classic pot pie!
Sweet, spiced apples nestled atop a crisp layer of puff pastry create the perfect dessert to round out your Thanksgiving feast. This Puff Pastry Apple Tart is both visually stunning and incredibly easy to make, making it a must-try this holiday season. The combination of warm apples and flaky pastry is simply irresistible!
1 sheet puff pastry
3 large apples, thinly sliced (Granny Smith or Honeycrisp work well)
1/4 cup brown sugar
1 teaspoon cinnamon
1 tablespoon lemon juice
1 tablespoon butter, melted
Powdered sugar for dusting (optional)
Vanilla ice cream for serving (optional)
This tart stands out because it’s both elegant and approachable. The flaky pastry acts as a perfect base, allowing the sweet and spiced apples to shine. It’s a dessert that looks like you spent hours in the kitchen, but it’s quick enough to whip up in no time! Your guests will be asking for the recipe, and it’s sure to become a new holiday tradition.
