15+ Easy Bread Machine Recipes for Perfect White Bread Dough Every Time!
There’s something magical about the smell of freshly baked bread wafting through the kitchen. Imagine the delight of pulling a warm loaf out of your bread machine, ready to be sliced and slathered with butter. With these easy recipes, you can create perfect white bread dough that will have everyone asking for seconds!
Rating: 4.7. Ingredients: Bread machine yeast, bread flour, white sugar, vegetable oil Total Time: 3 hr.
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This timeless recipe results in a soft, fluffy loaf that’s perfect for sandwiches or simply enjoying with a pat of butter. The bread machine does all the work, mixing and kneading the dough to perfection. You’ll love how easy it is to create this everyday staple!
3 cups bread flour
2 tablespoons sugar
1 teaspoon salt
2 tablespoons butter, softened
1 cup warm water (110°F)
2 teaspoons active dry yeast
This recipe shines because it’s simple and requires ingredients you probably already have at home. The result is a golden crust with a soft, tender interior that’s perfect for any meal. Plus, the aroma of baking bread is sure to bring a smile to your face and warm your heart!
Rating: 4.9. Ingredients: Bread flour, instant yeast Total Time: 3 hr 25 min.
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This recipe incorporates tangy buttermilk, giving the bread a delightful flavor and a moist texture. It’s a fantastic choice for breakfast toast or as a base for grilled cheese sandwiches. The bread machine makes it effortless to create this creamy delight!
3 cups bread flour
1 cup buttermilk
2 tablespoons sugar
1 teaspoon salt
2 tablespoons butter, softened
2 teaspoons active dry yeast
What makes this recipe special is the use of buttermilk, which enriches the dough and adds a subtle tanginess. It’s perfect for those who enjoy a little twist on the classic white bread. Your family will love the unique flavor and texture, making this a regular in your bread rotation!
Rating: 5. Ingredients: Cup4cup gluten free, olive oil, egg, baking soda, baking powder Total Time: 1 hr 30 min.
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If you’re looking to add a burst of flavor to your bread, this herbed white bread is just the ticket. Infused with your favorite herbs, it’s perfect for serving alongside soups or as a sandwich base. This recipe will take your typical bread to a whole new level!
3 cups bread flour
1 tablespoon sugar
1 teaspoon salt
2 tablespoons butter, softened
1 cup warm water (110°F)
2 teaspoons active dry yeast
1 tablespoon dried herbs (like rosemary, thyme, or basil)
This recipe is a hit for its versatility; you can switch up the herbs to match your meal or your mood! The fragrant herbs create a wonderful aroma as it bakes, making your kitchen smell divine. Serve it warm, and watch it disappear at the dinner table!
Rating: 4.7. Ingredients: Bread machine yeast, bread flour, white sugar, vegetable oil Total Time: 3 hr.
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For the garlic lovers out there, this recipe combines the comforting flavors of white bread with the boldness of garlic. It’s perfect for toasting or as a side with pasta dishes. The bread machine makes this flavor-packed loaf a breeze to prepare!
3 cups bread flour
1 tablespoon sugar
1 teaspoon salt
2 tablespoons butter, softened
1 cup warm water (110°F)
2 teaspoons active dry yeast
3 cloves garlic, minced
This recipe stands out because it brings the rich flavor of garlic into every bite. The aroma of garlic bread baking will have everyone flocking to the kitchen. It’s not just bread; it’s a culinary experience that pairs beautifully with any meal!
Rating: 4.9. Ingredients: Whole wheat flour, honey, instant yeast, sea salt, all purpose flour Total Time: 2 hr 10 min.
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Sweetened with honey, this bread strikes a perfect balance between healthy and delicious. The addition of whole wheat flour gives it a nutty flavor and a satisfying texture. It’s a great option for those looking to add a bit of whole grain goodness to their diet!
This recipe is popular for its naturally sweet flavor and wholesome ingredients. The honey adds a lovely touch, making it perfect for breakfast or as a healthy snack. Plus, it’s a great way to incorporate more whole grains into your family’s meals!
This delightful recipe transforms your bread machine into a bakery, filling your home with the sweet scent of cinnamon and raisins. It’s perfect for breakfast or as a sweet treat anytime. Imagine slicing into a warm loaf and having a piece with butter melting on top!
3 cups bread flour
1 tablespoon sugar
1 teaspoon salt
2 tablespoons butter, softened
1 cup warm water (110°F)
2 teaspoons active dry yeast
1 tablespoon ground cinnamon
1 cup raisins
This recipe is adored for its sweet, comforting flavors that bring back memories of childhood. The combination of cinnamon and raisins makes each slice a treat, perfect for toasting or enjoying as is. It’s a fun way to add some sweetness to your day!
