18+ Best QVC Recipes for Your Vitamix That Will Inspire Delicious Creations
Imagine whipping up delightful dishes that not only taste incredible but are also simple to prepare. With your Vitamix by your side, you can turn ordinary ingredients into extraordinary meals. Get ready to explore some mouthwatering recipes that will ignite your culinary creativity!
Rating: 4.4. Ingredients: 55 min Total Time: 55 min.
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Warm and comforting, this creamy tomato basil soup is a hug in a bowl. Blending fresh tomatoes, fragrant basil, and a touch of cream creates a luscious texture that’s perfect for chilly evenings.
2 cups fresh tomatoes, chopped
1 cup vegetable broth
1/2 cup fresh basil leaves
1/2 cup heavy cream (or coconut milk for a vegan option)
2 cloves garlic, minced
Salt and pepper to taste
This recipe shines for its simplicity and freshness. The vibrant flavors of the tomatoes and basil come to life in your Vitamix, and you’ll love how quickly dinner comes together. Serve it with a grilled cheese sandwich, and you’ve got a meal that’s both nostalgic and satisfying!
Rating: 4.5. Ingredients: Natural peanut butter, maple syrup, unsweetened cocoa powder, animal, frozen banana Total Time: 5 min.
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If you’re a chocolate lover, this smoothie will be your new go-to treat. The rich combination of chocolate and peanut butter creates a creamy, indulgent drink that’s perfect for breakfast or a sweet afternoon pick-me-up.
This smoothie is special not just for its delectable taste but also for its nutritional benefits. Packed with protein and healthy fats, it keeps you full and satisfied. Plus, it’s a great way to sneak in some extra fruit and veggies if you want to add spinach or protein powder!
Rating: 4. Ingredients: Vanilla protein powder, spinach, banana, vanilla almond milk, frozen strawberries Total Time: 5 min.
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Bright, refreshing, and packed with nutrients, this green smoothie bowl is a feast for the eyes and the belly. Topped with your favorite fruit, nuts, and seeds, it’s a perfect start to your day.
1 cup spinach or kale
1 banana, frozen
1/2 cup Greek yogurt (or non-dairy yogurt)
1 cup almond milk
1 tablespoon chia seeds
Fresh fruit for topping (like berries or sliced kiwi)
Nuts or granola for topping
This recipe is popular because it not only tastes amazing but also looks stunning. The vibrant green color is so inviting, and you can get creative with toppings to match your mood. It’s an embodiment of healthy eating that doesn’t sacrifice flavor!
Rating: 4.8. Ingredients: 15 min Total Time: 15 min.
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This creamy homemade hummus is a crowd-pleaser that’s bursting with flavor. Easy to make in your Vitamix, it’s the perfect dip for veggies or pita chips and a great addition to any party spread.
What makes this hummus special is how you can customize it to your taste. Add roasted red peppers, garlic, or spices like cumin for a unique twist. It’s not just a great snack; it’s also healthy and perfect for meal prep!
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
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Transforming cauliflower into rice is a game changer, especially for those looking to lighten up their meals. This stir-fry combines vibrant veggies and savory sauces for a deliciously satisfying dish.
1 head cauliflower, chopped into florets
1 cup mixed vegetables (like bell peppers, carrots, and peas)
2 tablespoons soy sauce or tamari
1 clove garlic, minced
1 tablespoon sesame oil
Green onions for garnish
This recipe is popular for its versatility and health benefits. It’s a fantastic way to sneak in more vegetables while still enjoying a hearty meal. Plus, it’s super quick to whip up on a busy weeknight!
This avocado dressing brings a creamy, dreamy touch to salads and bowls. It’s fresh, zesty, and incredibly easy to make, adding a burst of flavor to your meals.
This dressing is not just delicious; it’s also a healthier alternative to heavy dressings. The creamy avocado makes it rich without being overly indulgent, and you can easily adjust the flavors. Drizzle it over salads, tacos, or grain bowls for an instant upgrade!
Rating: 5. Ingredients: White beans, harissa paste, red peppers, sourdough bread, smoked paprika Total Time: 1 hr 10 mins.
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This spicy roasted red pepper soup is a warm hug with a kick! The sweet and smoky flavors combine beautifully, making it a comforting yet exciting dish.
2 cups roasted red peppers (jarred or homemade)
1 cup vegetable broth
1/2 cup coconut milk
1 clove garlic, minced
1 teaspoon red pepper flakes (adjust for spice level)
Salt and pepper to taste
This soup is special because it’s packed with flavor yet easy enough for a weeknight dinner. The spiciness is adjustable, so you can make it as mild or fiery as you like. Pair it with crusty bread for a perfect meal!
