12+ Homemade Aam Panna Recipes to Refresh Your Summer Days!
Summer is here, and what better way to beat the heat than with a refreshing glass of aam panna? This tangy, sweet drink made from raw mangoes is not only delicious but also incredibly refreshing. Let’s explore some tantalizing recipes that will keep you cool and craving more!
Classic aam panna has a perfect balance of sweet and tangy flavors, making it a staple in many Indian households during the summer. This recipe is super simple and requires just a few ingredients, letting the mango shine through. It’s the go-to drink for those hot afternoons!
2 medium-sized raw mangoes
1 cup sugar (adjust to taste)
1 teaspoon roasted cumin powder
1/2 teaspoon black salt
1/4 teaspoon black pepper (optional)
Water (to dilute)
Mint leaves (for garnish)
This classic version of aam panna is loved for its tanginess combined with the sweetness of sugar, which perfectly balances the flavors. The roasted cumin powder adds a unique earthiness, while the black salt brings out the freshness of the mango. It’s a drink that not only hydrates but also tantalizes your taste buds!
If you’re someone who enjoys a bit of heat, this spicy aam panna is your perfect match. With added green chilies and a zesty twist, it packs a punch that will awaken your senses. It’s a fun take on the traditional drink that is sure to impress!
2 medium-sized raw mangoes
1/2 cup sugar (or to taste)
2 green chilies (adjust based on spice preference)
1 teaspoon roasted cumin powder
1/2 teaspoon black salt
Fresh coriander leaves (for garnish)
Water (to dilute)
This spicy version is quickly becoming a favorite among those who love a little kick in their drinks. The addition of green chilies makes it a standout, while the sugar helps to mellow the heat just enough. It’s a refreshing way to enjoy summer while keeping things interesting!
Rating: 5. Ingredients: 25 min Total Time: 25 min.
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Mint and mango are a match made in heaven, and this minty aam panna showcases that beautifully. The freshness of mint combined with the tangy mango creates a drink that feels as light as a summer breeze. It’s the perfect companion for lazy afternoons by the pool!
This minty twist on aam panna not only looks gorgeous but tastes delightful too. The mint leaves bring a burst of freshness that complements the tangy mango perfectly. It’s refreshing, vibrant, and utterly irresistible, making it a must-try for any summer gathering!
Why stick to just mango when you can have a whole fruit medley? This fruit fusion aam panna combines mango with other seasonal fruits like watermelon and pineapple, creating a colorful and flavorful drink. It’s like summer in a glass!
2 medium-sized raw mangoes
1 cup diced watermelon
1 cup diced pineapple
1/2 cup sugar (or to taste)
1 teaspoon roasted cumin powder
1/2 teaspoon black salt
Water (to dilute)
This fruity version of aam panna is not only visually stunning but also brimming with flavor. The combination of different fruits adds layers of sweetness and tanginess, making each sip a delightful surprise. It’s a fantastic way to use up summer fruits while keeping your drink refreshing!
Ingredients: Raw mango, ice, ginger, green chili, fennel seeds Total Time: 40 min.
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Adding ginger to aam panna brings a warm, spicy note to this classic summer drink. This recipe is perfect for those who love a little zing in their beverages. Ginger not only enhances the flavor but also adds health benefits, making this drink a smart choice!
2 medium-sized raw mangoes
1/2 cup sugar (or to taste)
1 tablespoon freshly grated ginger
1 teaspoon roasted cumin powder
1/2 teaspoon black salt
Water (to dilute)
Ginger slices (for garnish)
This ginger-infused aam panna is a delightful twist that warms your heart while cooling you down. The spiciness of ginger complements the tangy mango beautifully, creating a drink that feels comforting yet refreshing. It’s perfect for summer evenings, making it a must-have at your next gathering!
