15+ Quick Rise Yeast Recipes for Effortless Baking Magic at Home
Have you ever wished for the aroma of freshly baked bread to fill your kitchen without spending hours waiting for dough to rise? Imagine whipping up delicious baked goodies in no time, all thanks to the magic of quick rise yeast. With just a few simple ingredients and techniques, you can create mouthwatering treats that will impress everyone at the dinner table.
Rating: 5. Ingredients: 22 min Total Time: 22 min.
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These dinner rolls are soft, fluffy, and a perfect companion to any meal. Made with quick rise yeast, they come together in a snap, allowing you to enjoy warm, homemade bread straight from the oven.
2 cups warm water
1/4 cup sugar
1 packet quick rise yeast
1/4 cup melted butter
1 teaspoon salt
5 cups all-purpose flour
What makes these rolls special is their incredibly tender texture and buttery flavor. They are versatile enough to pair with soups, salads, or just a bit of honey butter. Plus, whipping them up takes less than 30 minutes, making them a go-to recipe for busy weeknights.
Indulge in the sweet, gooey goodness of homemade cinnamon rolls that will have your family begging for seconds. This recipe uses quick rise yeast to ensure that you can enjoy these decadent treats without the long wait.
The blend of warm milk and cinnamon creates a cozy flavor that is perfect for breakfast or a sweet treat any time of day. The quick rise yeast allows for a speedy rise, meaning you can have these delicious rolls ready in under an hour. Drizzle with icing for an extra touch of sweetness that makes them irresistible!
These breadsticks are bursting with cheesy goodness and a hint of garlic, making them the ultimate snack or side dish. Using quick rise yeast ensures that you can have them ready in no time, perfect for cozy movie nights.
1 cup warm water
1 tablespoon sugar
1 packet quick rise yeast
2 tablespoons olive oil
2 cups all-purpose flour
1 teaspoon garlic powder
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
These breadsticks are a crowd-pleaser, combining the delightful flavors of garlic and cheese in every bite. They are incredibly easy to make and can even be customized with your favorite herbs or spices. Serve them hot out of the oven, and watch them disappear in minutes!
Rating: 3.9. Ingredients: Corn meal, flour, dry yeast Total Time: 25 min.
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This focaccia is a savory delight that’s perfect for snacking or serving as an appetizer. With quick rise yeast, you can enjoy a beautifully risen bread topped with fresh herbs and cheese in just a short time.
2 cups warm water
1 packet quick rise yeast
1/4 cup olive oil
5 cups all-purpose flour
1 tablespoon salt
1 tablespoon dried herbs (like rosemary or thyme)
1 cup shredded cheese (like mozzarella or parmesan)
The combination of herbs and cheese on top of this focaccia creates a flavor explosion that will have everyone coming back for more. It’s a fun recipe to make for gatherings, and the best part is that the quick rise yeast means less time waiting for the dough to rise. Serve it warm, and watch as it disappears before your eyes!
Rating: 5. Ingredients: 2 h 17 min Total Time: 2 h 17 min.
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Nothing beats homemade pizza, and with this quick rise dough, you can have a delicious crust ready in no time. This recipe yields a crust that’s crispy on the outside and chewy on the inside, perfect for your favorite toppings.
This pizza dough is super versatile and can be used for all sorts of pizzas, from classic pepperoni to veggie-loaded delights. The quick rise yeast allows you to skip the long fermentation process, so you can have pizza night on a whim! Roll it out, add your favorite toppings, and bake for a delicious homemade pizza experience.
Rating: 4.9. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
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If you love banana bread, you’re going to adore this quick rise version that adds a delightful twist. This recipe combines the classic flavor of bananas with warm spices and nuts, creating a comforting treat perfect for breakfast or dessert.
3 ripe bananas
1/3 cup melted butter
1 cup sugar
1 egg
1 teaspoon vanilla extract
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups all-purpose flour
1/2 cup chopped walnuts (optional)
This banana bread is special because it’s moist, flavorful, and can be made in one bowl with minimal fuss. The quick rise yeast gives it a lighter texture compared to traditional banana bread, making it an exciting twist on an old classic. Enjoy it warm or toasted with a bit of butter for an irresistible treat!
