There’s something magical about tortillas that makes any meal feel special. With their warm, soft embrace, they are the perfect canvas for a variety of vibrant flavors. Get ready to explore some simple yet delightful vegan tortilla recipes that will wow your taste buds and impress your friends!
Spicy Black Bean Tacos


Spicy black bean tacos from BBC Good Food
Rating: 5. Ingredients: Black beans, cider vinegar, hot sauce, honey, coconut yogurt Total Time: 25 min.

Crispy Black Bean Tacos with Cilantro Lime Sauce from Pinch of Yum
Rating: 4.9. Ingredients: Black beans, sour cream, taco seasoning, flour tortillas, salsa Total Time: 25 min.

Spicy black bean tacos from Cadry's Kitchen
Rating: 5. Ingredients: Black beans, taco shells, romaine lettuce, tomato, avocado oil Total Time: 20 min.
If you’re looking for a flavor explosion, these spicy black bean tacos are for you! Combining the earthiness of black beans with a spicy kick, these tacos are both satisfying and delicious. Plus, they’re quick to prepare, making them a go-to for any weeknight dinner.
- 1 can black beans, drained and rinsed
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- Soft tortillas
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
What makes these tacos so popular is their simplicity and bold flavors. The combination of spices brings the black beans to life, while the fresh cilantro adds a burst of freshness. Serve them with a squeeze of lime, and you’ve got a meal that is not only easy to make but also bursting with flavor!
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Vegan Quesadillas with Spinach and Mushrooms


Vegan Mushroom Quesadilla with Cashew Mozzarella from Vegan Richa
Rating: 5. Ingredients: Gluten free, rice flour, spinach, miso, balsamic vinegar Total Time: 45 min.

Spinach and Mushroom Quesadillas from Budget Bytes
Rating: 4.9. Ingredients: Sour cream, mushrooms, flour tortillas, red pepper, mozzarella Total Time: 30 min.

Crispy Mushroom, Spinach and Avocado Quesadillas from Cookie and Kate
Rating: 4.9. Ingredients: Whole wheat tortillas, cheddar cheese, lime, red onion, baby spinach Total Time: 20 min.
<pThese vegan quesadillas are cheesy, savory, and packed with nutritious ingredients! The sautéed spinach and mushrooms create a delightful filling that melts in your mouth, making these quesadillas perfect for lunch or dinner.
- 4 large tortillas
- 2 cups fresh spinach
- 1 cup mushrooms, sliced
- 1 cup vegan cheese shreds
- 1 tablespoon olive oil
- Salt and pepper to taste
The blend of flavors in these quesadillas is simply irresistible, and they are so easy to make! Sauté the spinach and mushrooms in olive oil, layer in the vegan cheese, and grill until crispy. They’re great for a cozy night in or a fun gathering with friends!
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Chickpea Salad Wraps

<pThese chickpea salad wraps are a fantastic, protein-packed option that’s as vibrant as it is delicious. With a creamy dressing and crunchy veggies, each bite is a delightful mix of textures and tastes!
- 1 can chickpeas, drained and rinsed
- 2 tablespoons vegan mayo
- 1 tablespoon mustard
- 1 celery stalk, diced
- 1 carrot, grated
- Salt and pepper to taste
- Large lettuce leaves or tortillas for wrapping
This recipe is great for meal prep or a quick lunch. The chickpeas are mashed and mixed with creamy vegan mayo and mustard for a satisfying spread. Wrap it all up in lettuce leaves or tortillas, and you have a refreshing meal that’s both filling and nutritious!
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Sweet Potato and Avocado Burritos

Sweet Potato Burrito Smothered in Avocado Salsa Verde from Cookie and Kate
Rating: 4.9. Ingredients: 1 ч

Sweet Potato, Black Bean & Egg White Breakfast Burritos from Ambitious Kitchen
Rating: 5. Ingredients: 25 мин
<pThese sweet potato and avocado burritos are the ultimate comfort food! The creamy avocado paired with roasted sweet potatoes creates a satisfying, flavorful filling that will have everyone asking for seconds.
- 1 large sweet potato, diced
- 1 avocado, sliced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Large tortillas
This recipe is not only delicious but also packs a nutritional punch! Roasting the sweet potatoes enhances their natural sweetness, while the avocado adds a creamy richness. Wrap it all up in a tortilla, and you’ve got a filling meal that tastes like a warm hug!
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Cauliflower Tacos with Mango Salsa

Chili Cauliflower Chickpea Tacos with Mango Salsa (Vegan) from Dishing Out Health
Rating: 5. Ingredients: 40 min Total Time: 40 min.

Caribbean-Inspired Cauliflower Tacos with Mango Salsa from Eat Figs, Not Pigs
Rating: 5. Ingredients: 30 min Total Time: 30 min.

grilled cauliflower tacos with mango slaw & avocado crema from hot for food
Rating: 4.1. Ingredients: 51 min Total Time: 51 min.
<pGet ready to tantalize your taste buds with these cauliflower tacos topped with fresh mango salsa! The crispy cauliflower combined with the sweet and tangy salsa creates a perfect harmony of flavors that everyone will love.
- 1 head of cauliflower, cut into florets
- 1 tablespoon olive oil
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 mango, diced
- 1 lime, juiced
- Cilantro, chopped (for garnish)
- Soft tortillas
What sets these tacos apart is the fresh mango salsa that adds a burst of sweetness. Roasting the cauliflower gives it a delightful crunch, making it the perfect filling for soft tortillas. It’s an easy way to impress your friends at your next dinner party!
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Vegan Pizza Rolls

Vegan Pizza Rolls from Rainbow Nourishments
Rating: 5. Ingredients: Sun dried tomatoes, mushrooms, tomato pizza sauce, bell pepper, bread flour Total Time: 1 hr 45 min.

Easy Vegan Pizza Rolls from Big Box Vegan
Rating: 5. Ingredients: Egg roll wraps, vegan bread crumbs, marinara sauce, tomato paste, vegan mozzarella cheese Total Time: 35 min.

Vegan Pizza Rolls from Plant-Based on a Budget
Rating: 5. Ingredients: Pizza sauce, black olives, olive oil, flour, sugar Total Time: 1 hr 40 min.
<pThese vegan pizza rolls are a fun twist on traditional pizza, wrapped in a tortilla for easy snacking! Filled with tomato sauce, veggies, and vegan cheese, these rolls are perfect for a movie night or a casual get-together.
- 4 large tortillas
- 1 cup tomato sauce
- 1 cup vegan cheese shreds
- 1 bell pepper, diced
- 1 small onion, diced
- 1 teaspoon Italian seasoning
<pThese pizza rolls are a crowd-pleaser, especially for those who love finger foods! Simply spread the sauce and toppings on a tortilla, roll it up, and bake until golden. They’re fun to make, and everyone can customize their own with their favorite toppings!
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Banana Nutella Tortilla Roll-Ups

Nutella Banana Tortilla Roll Ups – Mission Foods from Mission Foods
Ingredients: 5 min Total Time: 5 min.

Banana Tortilla Bites with NUTELLA® hazelnut spread from Nutella
Ingredients: 5 min Total Time: 5 min.
<pIndulge your sweet tooth with these banana Nutella tortilla roll-ups! They’re a quick and delicious dessert that combines creamy Nutella with fresh bananas, all wrapped up in a soft tortilla.
- 2 large tortillas
- 1/2 cup vegan Nutella
- 1 banana, sliced
- Cinnamon (optional)
<pThese roll-ups are super easy to make and perfect for satisfying a sweet craving. Just spread the Nutella, add the banana slices, and roll it up! A sprinkle of cinnamon takes this treat to the next level, making it a delightful end to any meal.