Tired of the same old dinner routine? These crockpot chicken recipes are about to become your weeknight heroes.
They’re not only incredibly delicious but also free up your time for the things you love. Let’s dive in!
Crockpot Tuscan Chicken from The Recipe Rebel.
Cooking Time: 3 h 10 min.
Rating: 5.
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Crockpot Tuscan Chicken from The Recipe Critic.
Cooking Time: 3 h 10 min.
Rating: 4.6.
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Slow-Cooker Creamy Tuscan Chicken from Pillsbury.com.
Cooking Time: 3 h 20 min.
Rating: 4.5.
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Creamy Tuscan Crockpot Chicken
This Tuscan-inspired dish is pure comfort food. The chicken is so tender it falls apart, and the creamy sun-dried tomato sauce is absolutely irresistible.
Ingredients:
- 2 lbs boneless, skinless chicken breasts
- 1 jar sun-dried tomato pesto
- 1 cup chicken broth
- ½ cup heavy cream
- 1 cup shredded parmesan cheese
- Salt and pepper to taste
Instructions:
- Place the chicken breasts in the crockpot.
- In a bowl, whisk together the pesto, chicken broth, and heavy cream. Pour over the chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken with two forks.
- Stir in the parmesan cheese and season with salt and pepper.
- Serve over pasta, rice, or zucchini noodles.
Checkout other recipes
Slow Cooker Honey Garlic Chicken from Cafe Delites.
Cooking Time: 2 h 15 min.
Rating: 5.
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Slow Cooker Honey Garlic Chicken from Well Plated by Erin.
Cooking Time: 4 h 30 min.
Rating: 4.7.
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Honey-Garlic Slow Cooker Chicken Thighs from Allrecipes.
Cooking Time: 3 h 10 min.
Rating: 4.
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Honey Garlic Crockpot Chicken
A sweet and savory flavor explosion that’s perfect for any night of the week. This recipe is a crowd-pleaser, and it’s so easy to make!
Ingredients:
- 2 lbs boneless, skinless chicken thighs
- ½ cup honey
- ¼ cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon cornstarch
- Sesame seeds for garnish (optional)
Instructions:
- Place the chicken thighs in the crockpot.
- In a bowl, whisk together the honey, soy sauce, garlic, and cornstarch. Pour over the chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- If desired, thicken the sauce by removing the chicken and whisking in additional cornstarch (1 tablespoon mixed with 2 tablespoons water) to the crockpot. Cook on high for an additional 15 minutes.
- Serve over rice or quinoa and sprinkle with sesame seeds.
Check other recipes
Mexican Crockpot Chicken Fiesta
Spice up your week with this vibrant and flavorful Mexican-inspired dish. It’s perfect for taco Tuesdays or any day you’re craving a fiesta!
Ingredients:
- 2 lbs boneless, skinless chicken breasts
- 1 can black beans, rinsed and drained
- 1 can corn, drained
- 1 jar salsa
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- Your favorite toppings: avocado, sour cream, cilantro, lime
Instructions:
- Place the chicken breasts in the crockpot.
- Add the black beans, corn, salsa, and taco seasoning to the crockpot. Stir to combine.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken with two forks.
- Stir in the cheddar cheese.
- Serve in tortillas or over rice. Top with your favorite toppings and enjoy!
Checkout other recipes
Crock Pot Creamy Mexican Chicken (Aka Fiesta Chicken) from Food.com.
Cooking Time: 4 h 5 min.
Rating: 5.
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Slow Cooker Fiesta Chicken from The Magical Slow Cooker.
Cooking Time: 6 h 5 min.
Rating: 4.9.
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Crockpot Fiesta Chicken and Rice from Southern Plate.
Cooking Time: 6 h 5 min.
Rating: 4.
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With these 3 simple and delicious crockpot chicken recipes, weeknight dinners just got a whole lot easier (and tastier!).
Which one will you try first? Let me know in the comments!