Top 10 Best Steak Restaurants in Brisbane, Australia

Brisbane is a great place to enjoy the Australian lifestyle. Brisbane has everything you need, whether looking for beaches, mountains, or city life. It is also home to some of Australia’s best steak houses.

If you’re searching for quality food and fantastic service, this list will help point you in the right direction. Let’s find the best steak in Brisbane!

best steak restaurants in brisbane
Credit: canva

Popular Food in Australia
Black Hide Steakhouse – Petrie Terrace

Black Hide is one of the best steak restaurants Brisbane, Australia, and it’s not hard to see why. They work exclusively with Stanbroke Beef so that you can get your fill of delectable wagyu cuts like eye fillet, ribeye, or sirloin for a big hunger should you desire. Try their Tomahawk cut, which weighs 1.2kg Angus beef – perfects if this has been on your mind too!

  • Address: 36 Caxton St Petrie Terrace, Brisbane, Queensland 4000 Australia
  • Price range: $$$$
  • Achievement: Awarded Good Food Guide Chef Hat 2016/17, Australia’s Best Steak Restaurant – National Restaurant & Catering Awards for Excellence 2016, Queensland’s Best Steak Restaurant – QLD Restaurant & Catering Awards for Excellence 2019, Chefs Hat – Gault & Millau l’expert Gourmand 2017
  • Recommended Menu: WAGYU MARBLE SCORE 5+, ANGUS MARBLE SCORE 3+, Gambaro’s Daily Fish

Reviews:

Superb -a best steakhouse in Australia?

Black Hide steak house at the Treasury is worth the trip alone. This is a superb steak house – possibly the best in Australia. The ambiance, the service (a Frenchman), and the tomahawk were sensational. As an avid steak house lover and regular traveler to the USA’s top steak houses (pre-COVID), this is on par with the world’s best. I can’t recommend Black Hide at the Treasury highly enough. (Tripadvisor)

porterhouse steak
Porterhouse steak. Credit: canva

Walter’s Steakhouse – Brisbane CBD

“Walter’s Steakhouse is unlike any other best steaks in Brisbane, with Chef Pete Clarke cutting and dry-aging all the steaks on site. The menu features a small selection of cuts, but if you’re looking for something special, I recommend their signature wet age porterhouse.” “The sides to pair it are just as drool-worthy – think creamed spinach that’s more butter than raw ingredients, cauliflower gratin, and warm pecan pie to finish your meal!”

  • Address: 219 Alice Street Corner of Edward Street, Brisbane, Queensland 4000 Australia
  • Price range: $$-$$$
  • Recommended Menu: Signature Steak, Porterhouse, Cream Spinach

Reviews:

Top-notch service and steak

I dined here as a group of 5 on a busy Friday night. The service was attentive and genuinely friendly. The meals were on point. We shared a few signature steaks, which were bloody delicious. I enjoyed the evening and would have no hesitation recommending it to others who want a drink and a great steak. (Tripadvisor)

Black Hide by Gambaro – Brisbane CBD

Black Hide Restaurant opened its best steakhouse in Brisbane CBD, partnering with Treasury Brisbane. Only a few steps from Queen Street Mall and within a stroll of South Bank Parklands is Black Hide’s newest spot which overlooks the river for all who want to enjoy some delicious cuisine on their lunch break or by day/night entertainment!

  • Address: Top of Queen Street Mall, Treasury Casino Building Level 1, Brisbane, Queensland 4000, Australia
  • Price range: $$$$
  • Recommended Menu: WAGYU MARBLE SCORE 5+, ANGUS MARBLE SCORE 3+, Gambaro’s Daily Fish

Reviews:

Well worth the visit

The first time here had heard so much about it, and we were delighted. Entrees of oysters and scallops were close to the best we have ever had, and the steaks were perfectly cooked. A special thank you to the staff that looked after us and a special mention to Victoria, our waitress, who was terrific! Well done, I cant wait to come back. Prices are up there but well worth it. (Tripadvisor)

tomahawk steak
Tomahawk steak. Credit: canva

Moo Moo – Brisbane CBD

Moo Moo’s is one Brisbane best steak that knows the secrets to cooking beef just right. With an open grill, coal, and wood for extra flavor, there are loads of different cuts on their menu, including T-Bones and tomahawks with Wagyu striploin or rump caps. They also offer in-house dry-aged Black Angus steaks, which will leave you feeling satisfied! If you have any doubts about what cut suits your taste buds best, don’t worry.

  • Address: The Port Office, Stamford Plaza Cnr Edward & Margaret Street, Brisbane, Queensland 4000 Australia
  • Price range: $$$$
  • Recommended Menu: T-bones, Tomahawk, 9+ wagyu steak

Reviews:

Excellent!

We had a fantastic night at Moo Moos. The atmosphere, meals, wine choices, and service was outstanding! Everything was perfect.

Thank you to all the team that made our evening so so enjoyable.

This was our first experience at the restaurant, and we loved every moment. (Tripadvisor)

Les Bubbles – Fortitude Valley

Les Bubbles is a steakhouse that would be right at home in Paris, France. Their signature dish is a juicy medium rare cut of beef accompanied by an unlimited supply of fries (yes, French fries!) All you have to do is choose your sauce, and away you go- don’t forget about the crème Brulee for dessert!

  • Address:144 Wickham St, Brisbane, Queensland 4006 Australia
  • Price range: $$-$$$
  • Recommended Menu: Served with a soft leaf salad and bottomless fries, with your choice of; Sauce Café de Paris Sauce Bearnaise Green Peppercorn & Cognac. Our signature dish is traditionally seared to be served medium-rare.

Reviews:

A great lunch regular

This place has become one of our favorite Saturday lunch spots. Something as simple as Steak & Fries could get boring, but it’s done so well & the accompaniments are spot-on. Fantastic wine selections & excellent service permanently cap off a great afternoon. (Tripadvisor)

Breakfast Creek Hotel – Breakfast Creek

Brekky Creek Hotel is one of the few restaurants to offer a steak dinner in Brisbane. The steaks are sourced from Queensland, and you get to select your cut that has been chargrilled on their grill since 1967! You can also order appetizers like bacon sauce covered with coleslaw or even slices of tomato for an added burst of flavor paired with a roll, potato side dish, and cut of bread, all served up by friendly staff members who have worked at Brekky Creek for decades—even though it’s such cutting edge establishment serving tastes just as good as dishes offered around town today.

  • Address: 2 Kingsford Smith Dr, Brisbane, Queensland 4010 Australia
  • Price range: $$-$$$ (Quick Bites, Steakhouse, Bar)
  • Recommended Menu: WAGYU RUMP – Graziers Australian Beef Wagyu, RIB FILLET – Maranoa District QLD

Reviews:

Great selection of food

Saturday night will always be busy here because the food is fantastic. Book in advance to avoid disappointment.

Great selection of food, but steak is their specialty. The steak was perfectly cooked to order. You can taste that the food is freshly prepared, and although it’s a large venue, the wait time was reasonable.

The staff here are friendly and helpful – I would recommend it. (Tripadvisor)

The Boatshed – Toowong

The Boatshed at The Regatta is the perfect place to make your inner caveman come out and enjoy a perfect steak. Get yourself one of their eye fillet, rib-fillet, or sirloin steaks before adding on some blue cheese wedges for an extra kick, local grilled prawns, or crispy onion rings if you want that “extra something.”

  • Address: 543 Coronation Drive Toowong, Brisbane, Queensland 4066, Australia
  • Price range: $$-$$$
  • Recommended Menu: OP Rib – On the bone, Angus Tomahawk, Wagyu Sirlion

Reviews:

The Boatshed. Best steak in Brisbane!!

Best steak in Brisbane. Excellent service. Angus looked after us like royalty and matched superb wines with our meals. Tomahawk steak is a standout! I’ll be back ???? (Tripadvisor)

The Morrison – Woolloongabba

The Morrison is a Woolloongabba institution serving perfectly grilled meats to Brisbane’s steak-loving masses long before your parents were born. Along with a range of sauces, there are three mustard options you can opt for and some exciting toppings like Oysters Kilpatrick or sautéed field mushrooms at an extra cost! The 180+ days grain-fed 400g rump goes for $31, while the 800g(!) version is a very reasonable $47.

  • Address: 640 Stanley Street Woolloongabba, Brisbane, Queensland 4102 Australia
  • Price range: $$-$$$
  • Recommended Menu: Rump 400grams (QLD Darling Downs), Dry Aged Rib Eye on the Bone (Darling Downs), Oysters Kilpatrick

Reviews:

Awesome Ribs

We went with family on a Wednesday night; the ribs were amazing, the lamb shanks were mouth-watering, and the entrees were terrific; it was a great place, and I will come again. (Tripadvisor)

Blackbird Bar & Grill – Brisbane CBD

When you think Blackbird, don’t just focus on their infamous cocktails and the good times they have outback. They also happen to do a mean steak in their restaurant! More than once, you’ll find everything from tenderloin to some Wagyu rum too! Be sure not to miss out on the Dutch cream potato baked at a table with parmesan butter for even more flavorful goodness.

  • Address: 123 Eagle St, Brisbane, Queensland 4000 Australia
  • Price range: $$$$
  • Recommended Menu: Sirloin, Lamb Shoulder

Reviews:

We Will Return to Blackbird!!

My wife & I enjoyed a FABULOUS casual Sunday lunch in the bar area at Blackbird and couldn’t have been more pleased or satisfied with our entire experience! From being warmly welcomed; to being offered our choice of the table (check out the photo of the view!!); followed by genuinely lovely and friendly service; the quality of food (we shared crumbed Whiting with fries and a Blackbird burger with fries); serving sizes; we agreed Blackbird delivers an outstanding dining experience, and EXCELLENT “value for money. “(Tripadvisor)

Florentine Italian Grill and Wine Room

  • Address: 5 Kyabra Street, Newstead, Brisbane, Queensland 4006 Australia
  • Price range: $$-$$$
  • Recommended Menu: Bistecca Florentine, a steak

Reviews:

Excellent service and succulent streak

What a most excellent dining experience. The fillet steak was succulent and simply delicious, and the service was attentive and personal. Ask for Les, and you will be sprinkled with his unique hospitality and kindness. I recommend you dine at this restaurant. Lots of on-street parking available. Clean and well-maintained amenities in the restaurant (which I like rather than a shared amenity). the decor is cozy and authentic, and the menu and beverage selection will suit everyone. — at Florentine Italian Grill and Wine Room. (Tripadvisor)