Looking for a way to turn plain pork chops into a dinnertime masterpiece? Your trusty air fryer is here to save the day!
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This countertop wonder cooks food with crispy exteriors and juicy insides, making it perfect for pork chops. But with so many flavor options, where do you even begin? Fear not, fellow food adventurer!
We’ve got 5 air fryer pork chop ideas that are bursting with flavor and sure to impress your taste buds (and maybe even your family!).
Air fryers do wonders with pork chops in just 12 minutes. You can make them thick and juicy or crispy and full of flavor. If you want dinner ideas that will thrill your taste buds, Keep reading.
Here are 5 top-notch recipes for air fryer pork chops
#1 Honey Garlic Glazed Pork Chops
Today, I’ll show you how to make honey garlic glazed pork chops in an air fryer. These chops get a sweet and savory glaze from honey, garlic, and soy sauce. The air fryer cooks them perfectly, so they’re juicy inside and crispy outside.
Let’s start cooking!
Ingredients:
- 2 pounds boneless pork chops
- ⅓ cup honey
- 1 cup ketchup
- ¼ cup soy sauce
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- First, preheat the air fryer to 400 degrees.
- Mix the honey, ketchup, soy sauce, garlic, salt, and pepper in a bowl.
- Season all sides of the pork chops with salt and pepper.
- Place the pork chops in the air fryer basket in a single layer.
- Drizzle the honey garlic glaze over the pork chops evenly.
- Cook them in the air fryer for 10-15 minutes, flipping them halfway.
- Use a meat thermometer to check that they’ve hit 145 degrees Fahrenheit inside.
- After cooking, let the pork chops rest a bit before serving.
- Enjoy your meal with a choice of sides!
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This recipe is good for 4 people and takes less than 20 minutes to make. The sauce turns into a nice glaze in just 3 to 4 minutes.
Each serving has a low 90mg of sodium, so it’s pretty healthy. With a great score from 23 reviews, these pork chops are sure to please.
#2 Spicy Chipotle Pork Chops
The air fryer is great for pork chops. It cooks them evenly and keeps them juicy. You’ll get a nice crispy outside and a tender inside on your pork chop.
To make them, you’ll need thick bone-in pork chops. Season them with a mix of spices. Then, air fry them until they’re perfectly cooked.
After cooking, let the pork chops sit for 5 minutes. This helps the juices spread through the meat. You can make a tasty maple sauce to go over the pork chops while they rest.
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Recipe Details:
- Active Time: 20 mins
- Total Time: 45 mins
- Servings: 2
Ingredients:
- 2 bone-in, center-cut pork chops (at least 1 inch thick)
- 1 tablespoon chipotle chili powder
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon table salt
- 1/2 teaspoon black pepper
- 1 tablespoon vegetable oil
Sauce Ingredients:
- 2 tablespoons pure maple syrup
- 1 tablespoon adobo sauce
- 1 tablespoon apple cider vinegar
Start by preheating the air fryer and mixing up the spice rub. Coat your pork chops with the rub. Then, fry them in the air fryer until they’re just right.
Let the pork chops rest for a few minutes afterwards. Use this time to whip up a tangy maple sauce. Then, pour the sauce over the sliced chops before eating.
#3 Parmesan Crusted Pork Chops
They cook fast and taste great. The outside is crispy, and the inside stays juicy. You only need 15 minutes to make them, ideal for busy nights.
- Diet-Friendly: These pork chops work with keto, low-carb, Paleo, and Whole30 diets.
- Healthier Cooking Options: You can use less oil in your air fryer to make this recipe healthier.
- Flavorful Seasonings: They’re seasoned with salt, pepper, and other spices for a tasty meal.
- Delicious Coating: Shredded Parmesan cheese makes a crispy, cheesy crust on these pork chops.
- Cooking Instructions: Cook the pork chops at 375°F for a total of 7 minutes, flipping them halfway through. Ensure they reach 145°F inside.
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You can enjoy these pork chops with many sides like veggies, mashed potatoes, or salad. For a change, flavor them differently, such as smoky or BBQ.
To keep them juicy, go for thicker pork chops and avoid crowding the air fryer. You can also store leftovers in the fridge for 3 days or freeze for up to 3 months.
Always cook pork chops to an internal temperature of 145°F for safety.
This recipe makes a meal for 4 in under 30 minutes. Each serving is 5 WW Points®, perfect for WW dieters. The 5.8QT COSORI Air Fryer is recommended for a family of five. WW app is needed for those outside the US to calculate Points®.
Each pork chop weighs about 4 oz. Here’s the nutrition info per serving: 247 calories, 11g fat, 0mg cholesterol, 384mg sodium, 2g carbs, 0g fiber, 0g sugar, and 32g protein.
#4 Asian-Inspired Pork Chops with Teriyaki Glaze
These pork chops soak up soy sauce, ginger, and garlic for a tasty kick.
The teriyaki glaze on top makes them sweet and sticky. It locks in the pork’s juice, too.
Instructions:
- To start, mix your pork chops in the sauce and let them sit for 30 minutes. Then, heat your air fryer to 400 degrees Fahrenheit.
- Put the chops in the fryer and cook for 6-8 minutes on each side. They should hit 145 degrees inside. The air fryer makes them crispy outside and tender inside.
- When they’re done, let the pork chops sit for a bit. This lets the juices spread. Serve with rice or any other Asian dish you love.
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Everyone loves these pork chops, with 4.80 stars out of 5. They are low in carbs but rich in protein and full of flavor.
- Cooking time: Air fry at 400 degrees Fahrenheit for 6-8 minutes on each side
- Pork chops should reach an internal temperature of 145 degrees Fahrenheit
- Marinating time: 30 minutes
- Servings: 4
#5 BBQ Pork Chops with a Smoky Twist
They’re smothered in a tangy BBQ sauce, offering a dish that’s hard to resist. Plus, you don’t need a smoker to get that delicious smoky taste.
Instructions:
- You’ll start with 1 to 1.5-inch-thick pork chops. But thin ones work too, just watch the cooking time. Preheat your air fryer to 400°F (200°C) for 5 minutes to get it ready.
- Then, put your pork chops in a nice layer of BBQ sauce. The smoky taste will soak into the meat, classic for a BBQ. Pick a sauce you love, whether sweet or spicy.
- When your air fryer’s hot and your chops are sauced up, it’s time to cook.
- Place them carefully in the air fryer basket. Cook at 400°F (200°C) for 10-12 minutes. Cooking time might vary with chop thickness. Ensure they reach at least 140°F to be safe to eat.
- After cooking, take the chops out and let them sit for a few minutes. This makes them even juicier, as the heat spreads inside. Five minutes of rest makes the perfect pork chop.
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Now, they’re ready to serve. Add coleslaw, baked beans, or cornbread. This meal is not only simple but also impresses your guests.
These air fryer pork chop recipes make dinner both easy and delicious. You can choose from sweet honey garlic to spicy chipotle, crispy parmesan to Asian teriyaki, or classic smoky BBQ. No matter what you like, you’ll find a great recipe here.
So ditch the boring and embrace the flavorful! With these air fryer pork chop ideas, you can whip up a delicious and exciting meal that’s sure to become a family favorite. Now get out there, preheat your air fryer, and get cookin’!