Tortilla soup is classic comfort food that you can enjoy any time of the year. It’s easy to make and tastes great no matter what time of day you’re eating it!
Ingredients for tortilla soup include chicken, bell peppers, onions, garlic, and tomatoes. Heat some oil in a large pot over medium heat to make the soup. Add the chicken and cook until browned. Add the bell peppers and onions and cook until softened.
Stir in the garlic and tomatoes and bring to a simmer. Serve hot with tortillas on the side for scooping.
Preparation
Ingredients:
One onion, diced
One garlic clove, minced
Three tablespoons of olive oil
3 cups chicken broth or water
Two tablespoons of tomato paste
Two teaspoons of dried oregano
One teaspoon of ground cumin
Salt and black pepper to taste
8-10 corn tortillas, cut into 1-inch pieces
Instructions:
Heat the oil over medium heat in a large pot or Dutch oven. Add the onion and garlic and cook until softened, about 5 minutes. Add the chicken broth or water and bring to a simmer. Add the tomato paste, oregano, cumin, salt, and pepper.
Bring to a boil, reduce the heat to low, and add the tortilla pieces. Simmer until tender, about 10 minutes.
Serving
When it comes to tortilla soup, there are a few things you’ll want to keep in mind.
First and foremost, ensure you heat the tortilla soup before serving, as it will be much more enjoyable.
Additionally, include the appropriate servings of cheese and sour cream – this soup is rich and filling, so you don’t want too much or too little!
Finally, enjoy a warm tortilla soup on a cold day – it’s perfect!
Tips
Tortilla soup is the perfect winter warmer. It’s hearty, filling, and easily customizable. Whether you want to add a layer of warmth with ground beef or chicken or give it a Mexican flair with diced tomatoes and chiles, there’s always a way to make tortilla soup your own.
To make the perfect tortilla soup, follow these tips:
Start with a good base recipe. There are plenty of great tortilla soup recipes, so start with the one you like and tweak it to your liking. Finding one with ingredients will give the soup a good flavor and texture.
Add layers of flavor. Tortilla soup is all about layers of flavor – start by adding some essential ingredients like broth, onions, garlic, and carrots, then build on that by adding more spices if desired (or if your broth doesn’t have them already). This will help create a delicious and hearty bowl of soup that will warm you up on cold winter days!
Use fresh ingredients where possible. If you can, try to use ingredients that are in season, like tomatoes in summer or chicken in winter. When making tortilla soup, using fresh ingredients is vital – they will give the soup a more vibrant flavor.
Tortilla soup is a great way to use leftovers or customize it to your taste – add different types of meats, swap out some of the broth for chicken stock, or add any other toppings you might enjoy. The possibilities are endless! Make it your own.
