What Is a Tim Tam in Australia?

What is a Tim Tam in Australia? If you’re from Australia, you’ll know. But what exactly does it taste like? What ingredients are in Tim Tams? Let’s find out.

The Tim Tam is a chocolate biscuit that was first created in 1954 by Arnott’s. It is the Australian version of the traditional American chocolate sandwich cookie.

The Tim Tam is an Australian icon and it’s the perfect snack for any time of day, with or without milk. In Australia, this sweet treat can be found everywhere from schools to convenience stores and bakeries.

Read on to find out more about this iconic Australian snack.

What Is a Tim Tam in Australia?

What Is a Tim Tam in Australia?

What Is Tim Tam?

Tim Tam is a chocolate biscuit that was first created in 1954 by Arnott’s. It is the Australian version of the traditional American chocolate sandwich cookie.

A Tim Tam is two malted biscuits, separated by a light chocolate-cream filling and coated in a thin layer of textured chocolate.

History of Tim Tam

The Australian-based biscuit was created by Ian Norris, who was the director of food technology at Arnott’s. In 1958, he took a world trip looking for inspiration for new products. While in Britain, he found the Penguin biscuit and decided to “make a better one”.

These biscuits were named by Ross Arnott who attended the Kentucky Derby in 1958 and decided that the name of the race-winning horse, Tim Tam, was perfect for his planned new line of biscuits.

Pepperidge Farm, a sister company of Arnott’s, began importing the Tim Tam to the United States in 2008. The Tim Tams are still “Made in Australia” and packaging in the US bears the slogan “Australia’s Favorite Cookie.”

In 2017, to add a new flavor for American consumers, dark chocolate-mint was produced and distributed only in America.

Different Varieties of Tim Tam

There are 2 types of varieties of Tim Tam in Australia that include a total of 13 flavors.

Classic

  • Original
  • White
  • Original Family Pack
  • Double Coat
  • Dark Family Pack
  • Choc Mint
  • Chewy Caramel
  • Dark

Crafted Collection

  • Murray River Salted Caramel
  • Murray River Salted Double Choc
  • Dimbulah Mountain Estate Coffee & Choc
  • Kensington Pride Mango & Cream
  • Moreton Bay Raspberries & Dark Choc

What does a Tim Tam taste like?

If you’re from Australia, then the Tim Tam is a part of your childhood memories. It’s also likely that you’ll know how to answer this question because it was probably one of the snacks you grew up with!

The Australian Tim Tam tastes like an American chocolate sandwich cookie that meets classic biscuit and has a light cream filling inside. The outside is coated in textured chocolate.

The biscuits are malted, meaning that they have been baked with malt flour which gives them an extra sweet taste and texture. It also makes the biscuit lighter and airier than other types of biscuits.

How much does Tim Tams cost?

The standard price at Coles and Woolworths for a regular pack of Tim Tams is $3.65; Tim Tam Bites cost $4.40.

Nutritional Information

What is Tim Tams made of?

Tim Tam Ingredients:

Light Chocolate-Cream Filling – This cream filling is the lightest of all the ingredients. It’s made with pure cream and is so smooth that it can be spread like butter on bread.

Malted Biscuit – The malted biscuit in a Tim Tam is the key ingredient because it gives this cookie its unique taste and texture.

Textured Chocolate Coating – This thin chocolate coating is there to add a little something extra that isn’t seen in other traditional American chocolate sandwich cookies.

What ingredients are in Tim Tams?

Milk Chocolate (38%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (Soy Lecithin, E476), Flavour), Wheat Flour, Sugar, Vegetable Oil (Contains Soy), Golden Syrup, Food Colours (Caramel III, Beet Red, Cochineal, Annatto), Cocoa Powder, Salt, Baking Powder, Emulsifier (Soy Lecithin), Flavour.

How many calories are in a Tim Tam?

Serving size:

  • Serving per package: 11
  • Serving size (label weight): 18.3g (1 biscuit)
  • Serving size (actual weight): 19g (1 biscuit)

Calorie count per serving (actual weight):

  • Calories: 98 Calories (410 kJ)
  • Fat: 5.1 g
  • Carbs: 12.1 g
  • Fibre: 0.3 g
  • Protein: 0.8 g

Calorie Burn Time:

How long would it take to burn off 98 Calories of Arnott’s Tim Tam Original Biscuit?

  • 8 minutes swimming
  • 11 minutes jogging
  • 15 minutes cycling
  • 27 minutes walking

How to Do the Famous Tim Tam Slam?

The Tim Tam Slam (also known as the Tim Tam Shotgun, Tim Tam Bomb, Tim Tam Explosion, Tim Tam Bong, and Tim Tam Suck) is the practice of drinking a hot beverage through a Tim Tam.

How do you do it? Here are the steps.

  1. Take a small bite out of both corners of the biscuit.
    • In order to make a Tim Tam straw, you must nibble off two diagonally opposite corners of the Tim Tam, ensuring that you have enough of the chocolate filling visible.
  2. Using the Tim Tam like a straw, suck your hot drink through it. 
    • Now that there is an opening at one end of your biscuit, suck it hard to draw the liquid through.
  3. Slam the entire, sodden biscuit into your mouth. 
    • When the Tim Tam turns into a gooey mess and starts melting, put it in your mouth quickly before you lose it in your drink.

Is Tim Tam Halal?

Sadly, Arnott’s Tim Tam (Australia’s favorite snack) is not halal. This product contains alcohol-based flavorings and this is present in all Arnott’s Tim Tams.

While the alcohol content is minute, they might also contain E120 (cochinea) which is extracted from bugs.

Alternatively, Tim Tams made in Indonesia is Halal Certified. The flavors available for Indonesian-made Tim Tam are Classic Chocolate, Vanilla, and Cheese Cake.

FAQs

Is Tim Tams available in the US?

Pepperidge Farm, a sister company of Arnott’s, began importing the Tim Tam to the United States in 2008.

Can you buy Tim Tams in Canada?

Tim Tam is not sold anywhere outside of Australia and Indonesia. Even though Arnott’s has a sister company based in the US, they are only importing it to that country.

Are Penguins and Tim Tams the same?

McVitie’s Penguin Original v Arnott’s Tim Tam Original

Tim Tams are identical in shape, size, and filling (chocolate-covered, cream-filled biscuits), but the British version is crunchier. This makes them a heavier proposition as they’re overloaded with sugar.

Why is Tim Tams bad?

Tim Tams are a classic biscuit that has 10g sugar per biscuit, which is equivalent to 50g of sugar per 100g. Tim Tams don’t have that much less sugar than many commonly eaten food “health foods”.

Why is Tim Tams so addictive?

Many highly processed foods are overloaded with sugar, fat, and salt, making them “hyper-palatable” – an experience so intense that it kicks the brain’s pleasure system into overdrive.

How many Tim Tams should I eat?

Salis believes when you want or need to eat biscuits, two or three is an alternative to satisfying the craving and sitting down in a chair.

Do Tim Tams taste like penguins?

As the Tim Tam is thicker but softer and crumblier, it audibly cracks when it hits your teeth. And though some find them hard to distinguish in a blind tasting, Arnott’s Tim Tams can be identified by their chocolate cream filling and double-layered biscuit sandwich.

See also: Lamington Cake History: A Mouthwatering Treat

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