I’m sure we’ve all been there. Someone asks you to bring a dish to a party. And when it comes to party food, Little Smokies are always a hit. But how many packages do you need to buy and prepare?
How many are in a 14 oz package? And is that too many or not enough? There are approximately 35 links in a package. Whether it is too many or enough will depend on the size and menu of your gathering.

Keep reading to find out!
How Many Little Smokies Are in a 14 oz Package?

According to the labels on several brand 14 oz packages, there are approximately 35 links per container.
Per Package
In one 14-oz package there are:
- 7 servings per container
- 5 links per serving size (60g)
- Total 35 links per container
However, this number can vary slightly depending on the size of the sausages and the weight of the package.
For example, if the sausages are on the smaller side or the package is exceptionally light, there may be more than 35 sausages.
Conversely, if the sausages are on the larger side or the package is hefty, there may be fewer than 35 sausages.
So, if you’re feeding a crowd of 50, you’ll need 2-3 packages, depending on how many other dishes you provide for the guests.
Product Details of Hillshire Farm Lit’l Smokies Smoked Sausage
- One 14 oz package of Hillshire Farm Lit’l Smokies Smoked Sausage
- Perfectly seasoned and smoked to perfection
- Fully cooked and ready in minutes
- Perfect for parties and snacking
- Fun, crowd-pleasing snack the whole family will enjoy
- Prepare using a stovetop, microwave, or oven
About
Little Smokies, also known as cocktail wieners, are small sausages with various flavors.
The most well-known brand is probably Lit’l Smokies®, made by Hillshire Farms. But other brands are available in the US and internationally, such as Wimmer’s, Klements, Eckrich, Shurfresh, and several more.
Flavors include beef, pork, cheddar, chipotle peppers, chicken, and even turkey.
How to Prepare for Your Party?

There are endless ways to prepare them. However, the favorite one serves as standalone appetizers or snacks with various dipping sauces.
Here we’ll give you a step-by-step guide on how to prepare these sausages for your next party.
Step 1: Choose your sausage.
Choose the sausage you want to use. There are many different types of sausage, so take some time to think about what kind of flavor you want.
If you want a classic flavor, go with beef or pork sausages. If you want something a little different, try chicken or turkey sausages.
Step 2: Calculate how many packages you need.

Now it’s time to calculate how many packages you need. For a crowd of 50 people, for example, you’ll probably want to get 2-3 packages depending on whether or not other party foods are being served.
Step 3: Choose your seasonings.
Once you’ve chosen your sausage, it’s time to pick your seasonings.
For a classic flavor, we recommend using garlic, onion, paprika, and black pepper. But feel free to experiment with other seasonings like cumin, chili powder, oregano, thyme, or rosemary.
Just remember that less is more when it comes to seasoning sausage! You don’t want to overwhelm the natural flavor of the meat.
Step 4: Cook the sausages.
Now it’s time to cook the sausages!
- If you’re cooking them in the oven, preheat the oven to 350 degrees Fahrenheit and cook for 20-25 minutes.
- If you’re cooking them on the stovetop, heat some oil in a pan over medium heat and cook for 10-15 minutes.
- If you’re grilling them, put them on indirect heat and cook for 10-15 minutes.
- Or you can make them into fancier dishes such as pigs in a blanket, bacon-wrapped sausages, crockpot sausages, or sausage balls!
Step 5: Serve with dipping sauces.

Once the sausages have finished cooking, it’s time to serve them up with your favorite dipping sauce.
Some options include barbecue sauce, mustard sauce, ketchup or chili sauce, or even a simple mix of brown sugar and lemon juice.
FAQs
Can the little smokies be cooked in the oven or on the grill?
Yes, both the oven and the grill can be used to cook them.
- Preheat the oven to 350 degrees Fahrenheit before cooking them for about 20 minutes.
- Preheat the grill to medium-high heat before cooking them for about 10 minutes.
Can these little smokies be frozen before cooking?
Yes, they can be frozen before cooking.
When you are ready to cook them let them thaw in the refrigerator overnight. Then, cook them in a preheated oven at 350 degrees Fahrenheit for about 20 minutes.
Can these little smokies be eaten as a standalone snack, or do they need to be part of a larger dish?
Yes, they can be eaten as a standalone snack when you’re on the go and need something quick and easy to eat. Plus, they’re pretty tasty too!
Are these little smokies gluten-free?
Yes! All flavors are gluten-free. They are also an excellent option for people following a gluten-free diet.
What type of meat are these little smokies made of?
They are made of beef, pork, chicken, and even turkey. So they are an excellent option for meat lovers of all kinds.
Is there added sugar in these little smokies?
No. There’s no added sugar in these little sausages.
But there is the addition of corn syrup and sodium. Each 1-ounce serving of Hillshire Farm Lit’l Smokies has 190 milligrams of sodium.