How to Cook Frozen Mini Quiche in Air Fryer?

Do you love the taste of quiche but don’t have time to make it from scratch? If so, then your life just got a lot easier. You can now cook frozen mini quiches in an air fryer.

How to cook frozen mini quiche in an air fryer?

You need to set the temperature between 360 and 400 degrees Fahrenheit (180-200 Celsius). Set the timer for about 12 minutes or until it’s fully cooked. Let them warm up for about 30 minutes before serving.

how to cook frozen mini quiche in air fryer
Mini Quiche. Credit: canva

This article will show you how to use your air fryer and give tips for making delicious frozen mini quiches.

About Mini Quiche

What is quiche?

It is an egg and milk custard filled with all sorts of goodness. It can be made using vegetables, cheese, or meat as the main filling ingredients.

The delicious food can be cooked in a large pie pan or individual ramekins. They’re typically baked and served hot, although some recipes call for cooking at room temperature before serving it cold out of the refrigerator. Those are best eaten within 24 hours.

It is one of those dishes that adapts well to many variations. It’s a great recipe to have in your kitchen arsenal.

What is a mini quiche?

They are simply individual servings of the full-size baked egg dish. They’re usually made in special pie pans or ramekins with small, removable bottoms so they can be pushed out easily once cooked.

They can be served either hot or cold, depending on your preference. Either way, it is a popular party appetizer and welcome addition to any brunch buffet or special occasion.

When and where did quiche originate?

It originated in ancient Greece, although the Roman Empire most likely influenced it. Over time, the dish migrated to France, where it became popular with pastry chefs – which is why many people refer to this dish as a “French pie.”

It is now enjoyed worldwide, especially in Europe and North America. It’s become a popular breakfast dish because it can be filled with many healthy ingredients like vegetables and protein, making it an ideal choice for this mealtime.

What is the difference between a quiche and a savory tart?

A quiche is made using a custard base (egg and milk) and often has vegetables or cheese as the main ingredient.

On the other hand, a savory tart typically uses pastry dough instead of a pie crust and may or may not use eggs to thicken its filling.

Savory tarts also tend to be larger.

What are the most popular different quiche fillings and recipes?

They come in many varieties and flavors. This filling includes:

  • quiche lorraine (the most popular one): ham and cheese
  • quiche florentine
  • quiche au Fromage: cheese only
  • quiche aux champignons et noix de st Jacques: mushroom, scallop, leek, and cream tart with pinenuts.
  • bacon, leek, and gruyere cheese;
  • spinach feta artichoke;
  • sun-dried tomato pesto goat cheese;    
  • ham broccoli cheddar cheese;       
  • roasted red pepper fontina with crispy prosciutto.

All of the above are delicious recipes that will make your mouth water.

Where to buy frozen ones?

They can be found in most grocery stores, especially around the holidays. The brand you choose will depend on your dietary preferences and needs.

For example, some brands may contain gluten while others do not; checking with each label before purchasing is best.

You should also keep an eye out for meat recipes if you’re a vegetarian or vegan.

How Do You Cook Frozen Mini Quiche?

What’s in mini quiche?

Here are what the dish has in them.


Filling: Milk, egg, low-moisture part-skim mozzarella cheese (cultured milk, salt, calcium chloride, enzyme), feta cheese (milk, milk protein concentrate, salt, calcium chloride, enzyme, lactic acid, bacterial culture, cellulose), spinach, onion, modified corn starch & corn starch, whey protein concentrate, garlic, dehydrated spinach, salt, flavor (yeast extract, salt, flavors).

Pastry: enriched flour (wheat flour, amylase, niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified palm and canola oil shortening, water, sunflower and/or soy lecithin, dextrose, salt, yeast, enzyme.

Nutrition Facts

Serving size: 4 pieces (81g)

Calories: 260

% Daily Nutrition Value*

  • Total Fat 16g 21%
  • Saturated Fat 7g 35%
  • Trans Fat 0g
  • Cholesterol 60mg 20%
  • Sodium 390mg 17%
  • Total Carbohydrate 21g 8%
  • Dietary Fiber 1g 4%
  • Total Sugars 2g
  • Includes 0g Added Sugars 0%
  • Protein 8g
  • Vitamin D 0mcg 0%
  • Calcium 110mg 8%
  • Iron 1,5mg 8%
  • Potassium 140mg 2%

How do you usually cook frozen mini quiche?

You can bake them in your kitchen gadgets, whether in the oven, thaw or heat them in the microwave.

Or use your air fryer instead to get that delicious hot pastry crust without heating your kitchen with an oven.

How to cook in the oven?

  • If you’re cooking them in the oven, use a well-greased baking tray or pan.
  • Place your pastry shell on top of parchment paper and fill it with pie weights to ensure it doesn’t collapse while cooking. Dried beans can also trick if you don’t have pie weights.
  • After you bake, use a knife or toothpick to prick any bubbles that may have formed during baking; then, let them cool completely before gently removing them from the dish/pan with an offset spatula.
  • If you’re using your oven for this recipe, preheat it to 350 degrees Fahrenheit (180 Celsius) and bake for 20-25 minutes.

How to cook frozen mini quiche in a microwave?

  • If you’re cooking in the microwave, use a well-greased microwave-safe plate or container that can safely handle high temperatures (such as Pyrex).
  • Place them in a dish and cover with plastic or wax paper to prevent splatter. You can also place them on top of parchment paper if you want.
  • Cook at 50% power for approximately 60 seconds, checking every 30 seconds until warm inside but not hot outside. The pastry should be crispy on the outside and soft inside.

How to cook in the toaster oven?

  • Most can be cooked in a toaster oven. Preheat your toaster oven and place it on a small rack or pan with aluminum foil underneath it so that you don’t have any burnt cheese goo stuck onto the pans later. Be sure not to overcrowd your tray of 12-24 pieces.
  • For the first couple of minutes, watch them closely so they don’t burn. If your pastry shell is browning too quickly before the inside has time to heat through completely, simply cover loosely with aluminum foil or a small sheet of parchment paper for the remaining cooking time.
  • Cook at 450 degrees Fahrenheit (230 Celsius) until they are heated and have a nice golden brown exterior.

What to serve with it?

They are perfect served with salad, soup, and other side dishes for lunch or dinner.

If you have them as your main dish, simply pair them with a fresh fruit salad for something healthy without sacrificing flavor! For salads, in particular, try using a creamy dressing like ranch or caesar to complement the flavor.

Air Fryer Frozen Mini Quiche

Can you heat quiche in an air fryer?

Certainly, an air fryer can be used to cook from frozen or from the refrigerator section of the grocery store.

If you’re using your air fryer recipes, first be sure it is fully thawed. Place the pastry shell on top of parchment paper and fill it with pie weights or dried beans, so it doesn’t collapse while cooking.

Refrigerated one should be cooked for about 8 to 12 minutes until warmed.

Why do you cook frozen mini quiche in an air fryer?

Heating in an air fryer is the healthier alternative to heating it in the oven. You can avoid unnecessary fat and oil from soaking into your pastry shell, plus you won’t have to heat your kitchen over for hours on end!

Cooking times will vary according to how many you’re cooking and the type of air fryer you have.

Tips for cooking in the air fryer

  • Reheating single-layer cooking in an air fryer basket
  • There is no need to thaw first. Just add them to the preheated air fryer.
  • You don’t need to spray with oil before cooking. 
  • Make sure not to overcrowd your air fryer when making. Also, ensure they are fully heated and reach an internal temperature of 165 degrees Fahrenheit (this can vary by type and brand). 
  • Keep an eye on the end since you don’t want the crust to burn.

How to Cook Frozen Mini Quiche in Air Fryer?

There are a couple of ways you can cook. One way is to put them on top of the wire mesh basket and fit it inside the unit.

The other option is to place them at the base or bottom part where there’s an opening to stand upright, especially if your air fryer has a rotating basket.

Temperature and cooking time

For Regular Sized:

The time is about 15 to 20 minutes, at 350 degrees F, air fryer setting.

For Mini-Sized:

The time is about 8 to 10 minutes, at 330 degrees F, air fryer setting.

Cooking frozen quiche in air fryer


  • Frozen mini or regular size or individual slices quiches


  1. Arrange a single layer on top of parchment paper in the air fryer basket.
  2. Preheat the air fryer to 350 degrees Fahrenheit (180 Celsius) for regular-sized or 330 degrees F (165 Celsius) for mini-size. The cooking time is about 15-20 minutes at regular size and about 11-14 minutes at the mini size.
  3. You can also place them in the air fryer without a baking sheet. However, applying cooking spray on top before cooking is recommended if you choose this method.
  4. Don’t overcrowd your air fryer tray because they may not cook evenly or thoroughly. Make sure they are fully heated and reach an internal temperature of 165 degrees Fahrenheit.
  5. Keep watching towards the end since you don’t want them to burn! But if they get a little overcooked, cut off any burned edges once cooled down enough to touch.
  6. Before serving the delicious dishes, let them rest for several minutes to allow the filling to be set.


Here are a few suggestions that will help you cook successfully:

  • If you do not have them, you may prefer to go small with the slices as they are quicker to reheat. Chop into tapas portions for your reheat rather than traditional slices.
  • Reheat in the air fryer over aluminum foil. It will stop your air fryer from getting dirty, and you are not losing the delicious cheese, and you can even eat from the foil.
  • Cooking times will vary from recipe to recipe. Check the instructions carefully before popping in the oven or air fryer.
  • You can cook as many as you want at a time, depending on the size of your pan and how much space is available between each one. For example, if you’re using a 12-cup muffin pan, then cooking only six pieces simultaneously is best because they will be too close together if you try to cook more.
  • Don’t overcook – otherwise, it may become rubbery or tough instead of creamy and flaky as expected.
  • Cook on medium heat in the air fryer. Bake at 350 F or 170 C until the center is firm and golden brown on top.
  • Always let them cool before serving them to others, as they can be very hot inside even after cooking for a short time in an air fryer.

Storage and Reheat Tips

Are you supposed to refrigerate quiche?

Because it is mostly egg content, it should be refrigerated as soon as it has been cooked. It’s best to chill the warm one within two hours of preparing it, according to the USDA.

The dish is safe to eat when refrigerated for no longer than 2 hours.

How long do frozen mini quiches last?

Unopened, they can be stored for up to three months. However, you should use the same guidelines as with regular eggs and milk products – if it smells off or looks strange after opening, then do not eat it.

Can I freeze cooked mini quiche?

Yes, leftover can be frozen for up to three months after it has been cooked. Wrap the leftover tightly in aluminum foil or plastic wrap, or place it in an airtight container before putting it in your freezer.

How do you reheat mini quiches?

Reheating refrigerated or frozen is easy! You can either heat them in the oven or microwave them.

If you’re reheating, bake it at 350 F for 25 minutes, then cool slightly before serving with a green salad or soup.

They can be heated up in either an air fryer (350 degrees Fahrenheit) or your oven (350 degrees Fahrenheit). Let them warm up for about 30 minutes before serving.


How long do you cook frozen mini quiches in an air fryer?

Cooking times will vary from recipe to recipe and depend on the air fryer models. Check the instructions carefully before popping in the oven or air fryer.

How do I cook a frozen mini quiche?

There are several ways of cooking. You can bake them in the oven, thaw them, and heat them in the microwave. Or you can also use an air fryer.

Can you heat quiche in an air fryer?

Yes, you can reheat the frozen ones in the air fryer. Just place it on aluminum foil or parchment paper, so your machine does not get dirty, and throw away all those delicious ingredients!

Can you cook frozen pastries in an air fryer?

Yes, you can cook frozen pastries in an air fryer. Just place it on aluminum foil, so your machine does not get dirty, and throw away all those delicious ingredients!

See also: How to Cook Yorkshire Pudding in Air Fryer?

Related Topics

Can You Heat Quiche in Microwave?

Yes, you can heat in the microwave. The best way is to put it into a glass baking dish, then place it inside a microwave oven for about 2 minutes at medium power.

To cook faster, you should use convection mode instead of normal mode.

Are Quiches Healthy?

They are healthy because they are packed with protein and hearty vegetables. They are made of eggs, cheese, milk, flour, butter, salt, pepper, herbs, spices, and other ingredients that make them delicious.

Can You Heat up Frozen Food in an Air Fryer?

Yes, you can heat frozen food in an air fryer. The best way to thaw frozen foods is to place them in the fridge overnights. Then, remove from the fridge and let sit at room temperature for about 30 minutes. After that, put the frozen food into the air fryer and cook until heated.

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